Lunch & Dinner Menu
Menu
SNACKS
Elm Tavern brown sauce
Duroc pork, coronation sauce
dill & mustard dip
jalapeño jack, pickled red onion, cilantro raita
curry sauce
spicy ketchup
beef gravy, Quebec cheese curds, fat chips
red wine braised beef short ribs, stilton, sauce au poivre, fat chips
MAINS
candied pecans, mixed bitter greens, apple, honey mustard vinaigrette
baby romaine, baby kale, crispy maple bacon, focaccia croutons, aged parmesan
marrowfat peas, tartar sauce
potato trio, Essex County vegetable stew, tomato & olive tapenade
garlic butter mash, onion gravy
caramelized onions, mushrooms, maple & pepper bacon, cheese, relish aioli, brioche bun
fat chips, sauce au poivre
chargrilled croquettes, baby carrots, onion gravy
SIDES
local beets, radish, house dressing
shallots, herbs
cheese sauce
anchovy dip
DESSERTS
Belgian chocolate sauce
brown butter oat crust, raspberry ripple ice cream
bourbon caramel sauce
English custard, sherry soaked vanilla sponge, toasted almonds
fresh lemon balm